Beef Rib Steak
Approx. weight 0.9 lb Per Pack
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Beef rib steak, also known as Bone-in rib eye, is a premium cut of beef that is prized for its rich and intense flavor. The cut includes a portion of the rib bone, which adds additional flavor and helps to keep the meat moist during cooking. The marbling of fat throughout the meat gives it a tender and juicy texture. Bone-in rib eye is typically grilled or seared in a pan to perfection and can be seasoned with a variety of spices and herbs to bring out its natural flavors. It is often served as a larger portion and can be shared between two or more people. Bone-in rib eye is a luxurious and flavorful choice for those looking for an indulgent meal, and it pairs well with a variety of sides such as roasted vegetables, mashed potatoes, or a fresh salad.
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